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Visiting Info
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Tour Info:
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Contact Info
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Business Description
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Koltz began as a small wine label in 1995 when winemaker Mark Day and Anna Koltunow made their first Koltz is a very small producer and all their wines are hand crafted using traditional methods; fermented in open vats and when dry, basket pressed and put to oak. Koltz try to make wines that are individual and reflect the winery's philosophy that wines should be complex but a pleasure to drink at any stage of their evolution.
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Winery Info
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Surface Area:
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Varietals Grown:
| Cabernet Sauvignon, Chardonnay, Other Red Wines, Shiraz/Syrah
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