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 | Lucien Albrecht Cremant d'Alsace
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| | | Score | User | City | State | Country | Tasting Notes | Time |
| 75 | | | 93 | JaneGarvey | Atlanta | Georgia | USA | French sparkling wines from areas outside of Champagne now may be designated “crémant,” including those from Burgundy, Bordeaux and Alsace. This example from Alsace is made entirely of Pinot Noir (yes, it’s grown in Alsace) and presents a delicate pink that in certain lights fades to reddish pale gold. A delicate scent of red fruits introduces a palate that is light, crisp and refreshing. Fresh and clean from start to finish, this is an excellent value. Lucien Albrecht also does a sparkling Riesling and a Chardonnay. Foods: Asian dumplings with soy-based dipping sauce; Szechwan eggplant; artichoke, tomato and black olive salad; dim sum; Chinese fish with black bean sauce; shrimp and crab dip; crab cakes; grilled chicken skewers; savory cocktail pies; shrimp skewers; scallops wrapped in coppa and grilled; parchment-cooked seafood with mild seasonings
Atlanta Wholesale Wine/NDC | 07/01/2009 |
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